Malaria fever comes with cold and goes away with sweat. It is caused by mosquito bites. Rice should not be eaten for a few days after malaria.
Lemon - (1) In malaria, heat up a lemon and suck it, it removes the heat of fever. Suck it twice daily.
(2) Mix the juice of two lemons with lemon peels in 500 grams of water and boil it in an earthen pot or steel vessel at night and keep it aside till half the water remains. Drinking it in the morning stops malaria.
(3) Squeeze lemon in water and add sugar as per taste and drink it, malaria stops in four days. If there is a hissing sound in the ears after taking Kuneene, it also gets cured by this. Lemon and milk should be used more with Kuneene.
Orange - Boil two orange peels in two cups of water. When half the water remains, filter it and drink it hot.
Apple - Fever Eating apple cures fever quickly. Eating apple before malaria cures fever at the time of onset of fever prevents fever.
Guava - Guava is beneficial in malaria. Malaria patients should be fed guava. Cumin - Grind one spoon of cumin without roasting it. Mix three times the amount of jaggery in it and make three tablets. Eat one tablet one hour before malaria comes due to cold at a fixed time.
Coriander - Mix coriander and dry ginger powder in equal quantity and swallow it with water three times a day. This cures fever.
Peepal - Grind three Peepals and mix them with honey and lick it, it cures asthma, cough with fever, malaria.
Buttermilk - Drinking buttermilk cures malaria which comes every fourth day.
Garlic – If malaria comes every day at a fixed time, then apply garlic juice on the nails of hands and feet before fever comes and mix one spoon of garlic juice with one spoon of sesame oil and suck 10-10 drops on the tongue every hour until fever comes. Doing this continuously for four days cures malaria.
Alum – Mix one gram alum with two grams of sugar and give it twice a day, two hours before malaria comes. Malaria will not come and if it comes, then less. Then give it in the same way the second time when malaria is about to come. The patient should not have constipation. If there is constipation, then first remove it.
Green chilli – Remove the seeds of a green chilli and tie the seedless shell on the thumb two hours before malaria comes. By tying it two-three times in this way, malaria fever stops. Tying green chilli causes burning sensation. Keep it tied for as long as you can bear, then open it.
Salt - (1) One part rock salt, four parts jaggery - mix both and grind them finely. Taking half a teaspoon with hot water three times a day stops malaria fever. (2) Roast five teaspoons of daily table salt on a pan so that it turns brown. Mix one teaspoon of this salt in a glass of hot water and drink it once a day before malaria comes. Do not drink it during malaria fever.
Tulsi - Consumption of Tulsi is beneficial in all types of fevers. Eating Tulsi leaves daily prevents malaria. If malaria comes, then after the fever subsides, boil 22 Tulsi leaves and 20 crushed black peppers in two cups of water like tea. When one-fourth of the water remains, add sugar candy, cool it and drink. If this is not possible, then you can chew Tulsi leaves and black pepper.
Neem - Grind 60 grams of green Neem leaves, four black peppers - both of these, filter in 125 grams of water and drink. Malaria is cured. This is a reliable remedy.
