1. Black Tea
Patalkot often comes to come and tea is an important part of the guests Nawazi among the tribals here. This tea is without milk for tremendous sweetness and when taking tea, when these tribals are asked the reason for the sweetness of this tea, the answer is equally sweet, 'There is a sweetness like this tea in the relationship between you and us. Well, to prepare this tea, one teaspoon of tea leaf and 3 teaspoons of sugar are boiled in 2 cups of water. When the tea remains about one cup, it is removed and served. According to herbal experts, sweet tea plays a very active role in calming the brain i.e. it helps in reducing stress. Modern research also proves this quality of tea. The truth is, if a sweetness of tea brings so much strength in relationships, then it will automatically touch our life.
2. Goti tea
In Bundelkhand, your honor is often done with Goti tea or green tea. This tea, popularly known as Lemon Grass, is like a grass. For a slight lemon, the freshness of this tea brings amazing freshness. Three leaves of lemon grass are crushed on the palm and put in two cups of water and boiled. It is boiled by adding sugar to taste as long as it remains a cup. Those who like the taste of ginger, they can crush a pinch of ginger and put it in it. Milk is also not used in this tea. Goti tea has amazing anti -oxidant properties and Goti tea is very effective in controlling any type of infection inside the body. This tea is very capable of reducing obesity. Modern research also appears to prove this fact. Green tea prevents the manufacture of fat cells i.e. adipocytes. For this reason, many countries of the world are looking at Goti tea as a medicine to reduce obesity and continuous research on it is going on. New research suggests that Goti tea plays an important role in reducing the protein of fat and cholesterol.
3. Khatti Goti Tea
While making Goti tea, orange or lemon peel is added to this tea and some quantity of lemon juice is also added and then it is served sour goti tea. You can see such ghost in Gondwana region of Madhya Bharat. The tea, originally between Gond, Korku and Baiga tribes, also has amazing medicinal properties. If the elders of the village are asked the secret of their longevity, then there is a direct answer, 'Khatti Goti tea' and interesting thing is that the tribals have been adopting this anti -aging formula and now modern science is starting to stimulate it. New research suggests that a mixture of green tea and lemon slows down the process of age, that is, if you consume this tea daily, you can pull your youth prolonged.
4. Masala tea
If you go to any village in Gujarat, Masala tea will always be ready to welcome you. Buttermilk or tea is often used for guests in homes. If you are fond of tea, you will be served masala tea. A spice is prepared by mixing black pepper, dry ginger, basil, cinnamon, small cardamom, large cardamom, cloves, paparamool, nutmeg, jayapatri and cloves. A pinch of masala is added to the boiling water of tea leaves and milk. The tasty masala tea when you are served, not only it tastes amazing but the body becomes full of freshness. With the medicinal properties of spices, all of us have been met in the previous digits of village connection, that is, the tea in which the confluence of all these spices will be in the same time.
5. Bastar Saidi or Sweet Tea
Due to honey, this tea is called Shahidi Tea or Saidi tea. Someone of Dantewada You go to Durastha village, you will be welcome with Saidi tea. Simple tea leaf (2 tablespoons) Along with some quantity of honey (about 2 teaspoons) and milk (2 teaspoons) are thrown. On the other hand, 2 cups of water is boiled in a vessel. When the water starts boiling, this burst mixture is added to it. If needed, a small amount of ginger is put and is ready, Saidi tea. It is believed that this tea brings amazing sparrows in the body. Honey, ginger and tea have their own medicinal properties and when they have a confluence, they become amazing tonic.
6. Coriander tea
Coriander tea in many parts of Rajasthan is given according to health improvement. Cumin, coriander, tea leaves and some fennel in about 2 cups of water are added to about 2 minutes, sugar and ginger are added as required. Many times it is made even more tasty by adding honey instead of sugar. This tea is consumed to people stricken with throat problems, indigestion and gas. This tea, which improves health with taste, is also known as coriander tea.
7. Mulleti tea
Famous with Jethimad tea in Saurashtra, this tea is known as Mulethi tea in Madhya Bharat. While preparing ordinary tea, a pinch of liquorice is put in the tea, then there is a new kind of smell in the tea and the tea also looks tasty. People suffering from asthma and cold cough should take this tea two to three times a day, it is believed that tea is very beneficial according to the properties of liquorice.
8. Icy tea
For the heat of summer heat and heat stroke, add a lemon juice, a little tea and lemonagrass in the water to boil and refrigerate after cooling. When this tea becomes absolutely cold, some snow is drunk in it, then there is also the transmission of energy in the body with freshness. This tea is also better for health.
9. Anantmuli tea
In Patalkot, tribals often drink Anantmuli tea in cold days. Anantamool is a warm nature plant by nature, after taking out its roots, about 1 gram of clean root is boiled in water. A little tea leaves are also put in this water. It is given to patients suffering from asthma and respiratory disease. When it gets more cold, everyone consumes this tea, it is believed that this tea maintains heat in the body. It is known as Anantmuli tea because of using Anantamool.
